Unstuffed Pepper Casserole

Unstuffed Pepper Casserole


Unstuffed Pepper Casserole
Unstuffed Pepper Casserole
This image courtesy of primecp.com

"This Unstuffed Pepper Bake features the classic ingredients of stuffed peppers, but in casserole form. Jam-packed with ground beef, green peppers, rice, and spices, this dish takes just 30 minutes from start to finish!"


Preparation Time15 min

Cooking Time15 min

Cooking MethodOven

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I love to eat the filling in stuffed bell peppers so this is great when I'm in the mood just to eat the stuffing. This casserole is a variation of the traditional recipe for stuffed bell pepper filling. The ingredients impart distinctive Italian flavor throughout the dish. For a lighter version of this recipe, I would use lean ground beef or ground turkey, and reduced fat shredded cheese. Instead of cheddar cheese, I would use Parmesan cheese.

This does look good. However, the ingredients don't match the way I make stuffed peppers. I use other seasoning and tomatoes and not marinara sauce or bread crumbs. I love rice. It is a great stretcher for the food budget. It is also quicker than making regular stuffed peppers. I am guessing the baking dish is a small one, like 8x8, but it doesn't say.


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