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Cowboy's Cattle Drive Casserole

By: Lori from Who Needs A Cape?
Cowboy's Cattle Drive Casserole
Cowboy's Cattle Drive Casserole
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Sometimes referred to as John Wayne Casserole, this recipe for Cowboy's Cattle Drive Casserole is just the type of dish you'd imagine ranchers eating after a day out on the range. Hearty and full of delicious flavors like bell pepper, onion, sour cream, cheese, tomatoes and more, this ground beef casserole recipe leaves little to be desired. A meal for the hungriest of cowboys (and girls), this Southwestern-inspired bake is great to make for family suppers year-round. Best of all, this easy casserole recipe uses Bisquick, so it's a snap to prepare!

Serves: 6


Craving more recipes inspired by the Wild West? Check out this printable collection of 27 Classic Cowboy Recipes, free for download today!


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This looks really similar to something I've made before, only with the Bisquick crust replaced by some variety of pasta. I like the idea of the Bisquick base for this, and I'd be tempted to add some chopped jalapenos to the dough mixture as well. Yes, I do like stuff on the spicy side, and I know I'd enjoy this. Something to definitely try when I want a change from my usual use of pasta.

This list of ingredients is not the first batch I would put in one item at first glance, but it does make me curious about how it would taste. I love all the ingredients, I just never thought to add them together like they are in this dish. I will give this one a try and see what the whole family thinks. Thanks for sharing.

This sounds so good!

John Wayne Is An American Icon And Hero.


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