This recipe was submitted by one of our readers, just like you.
Classic Green Bean Casserole

"This Classic Green Bean Casserole features tender green beans in a creamy mushroom sauce. It’s a staple holiday side dish for a reason! There’s a reason why green bean casserole (or GBC as we call it here) is a staple on Thanksgiving menus everywhere. It’s creamy, crunchy, delicious and easy. It’s basically the ultimate comfort food. But here’s the thing. Green bean casserole is like a chocolate chip cookie. Everyone has their own opinion on how it should be made. Uncle Joe says it must be made with fresh green beans. Aunt Sue doesn’t like mushrooms. I get it. It wouldn’t be a family gathering without some sort of disagreement, right? (And honestly if the most serious disagreement is over how to make GBC? Well, consider that a win!) This version was the one my grandma made for years…and years…and years. It was probably made by my grandma’s grandma, too. It's delicious!"
Cooking MethodCasserole
Read NextQuick And Easy Spinach Lasagna