"If you can boil water, then you can make this easy Baked Penne! The simple vegetarian casserole is made with layers of pasta, sauce and three different cheeses for a satisfying make-ahead dinner that the whole family will love. Baked Penne Pasta with ricotta, mozzarella and Parmesan cheeses tastes like baked ziti or lasagna -- with minimal prep work. It is a simple and hearty Italian vegetarian casserole that's made by layering penne pasta (a cylinder-shaped pasta with ends cut at an angle) with marinara sauce and a smooth, creamy ricotta cheese mixture. Add some mozzarella and Parmesan for even more gooey, cheesy goodness and you've got a quick dinner that your kids will devour! "
Preparation Time20 min
Cooking Time30 min
Cooking MethodCasserole, Oven, Skillet
Cooking Vessel Size9 x 13 baking pan
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