Amish Hamburger Casserole

Amish Hamburger Casserole

Amish Hamburger Casserole
Amish Hamburger Casserole

"This Quick and Easy Amish Hamburger Casserole is a simple, wholesome and comforting one-dish meal that’s perfect for busy nights. It’s a dinner that I grew up with, and now I’m happy to be sharing it with my own family. The kids have deemed this ground beef recipe “one of the best casseroles that I’ve ever made!” When it comes to feeding our families, recipes like this Hamburger Casserole make the daily task much easier. Filled with wholesome organic dairy, lean protein, and plenty of veggies, it’s a comfort food dinner that we can feel good about serving to our loved ones!"

NotesCooking for a Smaller Family? You can cut the ingredients in half and prepare the casserole in an 8-inch square baking dish.

Want to Prep Ahead? I like to prepare the meat sauce over the weekend and keep it in an airtight container in my refrigerator (or freezer) until I'm ready to assemble the casserole. You can also assemble the casserole in the morning (or the night before) and keep it covered in the refrigerator until you're ready to bake it in the evening. Allow the casserole dish to sit on the counter for about 30 minutes to come to room temp before baking (or add about 5-10 minutes to the baking time to make sure that it's fully heated through).

Serves8 people

Preparation Time20 min

Cooking Time25 min

Cooking Vessel Size9 x 13 Baking Pan

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I have a family of 3, but I like to make the full recipe and dig into the leftovers for lunch the next couple of days, since even the leftovers are awesome! Plus I don't know what I would do with 1/2 can of tomato soup - it would probably get pitched. This dish is kind of like a cheesy, creamy version of goulash! A hand mixer makes quick work of blending together the creamy sauce.

Oh my but the flavors in this Quick and Easy Amish Hamburger Casserole just explode in the mouth in absolute deliciousness! The cheeses and the sour cream combine into the most wonderfully tasty sauce that permeates the whole dish. We absolutely loved it and the whole family voted to save it to our favorite recipes folder.


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