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Grandmother's Divinity

By: Robyn from Add A Pinch
Grandmother's Divinity
Grandmother's Divinity
This image courtesy of addapinch.com

This billowy, white divinity candy is a classic old-fashioned recipe that's a favorite confection no matter what time of year. Grandmother's Divinity tastes similar to marshmallows, and have a fluffy, cloud-like consistency. Simply heat the sugar candy on the stove and drop clouds of divinity on wax paper. Once they dry and harden, you'll have some of the best homemade candy you've ever made. This candy recipe would make a great gift or special dessert.

Serves: 8

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I enjoyed Robyn's story behind her grandmother's Divinity. My grandmother and mother also made Divinity Fudge at Christmas time. It was a really big deal when I was a young girl. I've also made their recipe and it was a delicate and longer process than this particular recipe. I like the new to me idea of spooning the Divinity out and letting the little clouds dry out. The kind we made was in a pan and the fudge be cut into squares. I'm definitely putting this on my to make list for my 85 year old Mom. We'll have to share it with her granddaughter and great granddaughters. I'm sure it will be delicious.

Ooh this sounds divine! Ha Ha. I think I will add these to my candy list. I love that these are not baked! I could do the other hundred things I have to do while these sit and harden! I love it! I don't have wax paper though, but I do have parchment paper. I like it better. Does anyone think that these will stick if I use parchment paper? I really don't want to brave the stores two days before Christmas.

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