Double Fudge Cream Cheese Brownies

Double Fudge Cream Cheese Brownies

Combine the delicious flavors of cheesecake and brownies with these easy-to-make double fudge cream cheese brownies. These brownies are extra chocolaty and perfect for sharing at a pot luck or serving at a party.


This recipe was featured in 16 Easy Potluck Recipes, a compilation of the very best potluck recipes.  Check out the article for 15 other easy potluck recipes!

Cooking Time35 min


  • 1 cup butter
  • 4 ounces unsweetened chocolate
  • 2 cups sugar
  • 1 1/2 cup flour
  • 4 eggs, slightly beaten
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 2 teaspoons vanilla
  • 1 cup chocolate chips
  • 1/4 cup sugar
  • 2 tablespoons butter, softened
  • 3 ounces cream cheese
  • 1 egg
  • 1 tablespoon flour
  • 1/2 teaspoon vanilla


  1. Heat oven to 350 degrees F.
  2. In 2 quart saucepan, combine 1 cup butter and unsweetened chocolate. Cook over medium heat, stirring occasionally, until melted. Stir in remaining brownie ingredients except chocolate chips. Fold in chocolate chips.
  3. Spread half of batter into greased 13 x 9 pan.
  4. In small bowl stir together all filling ingredients. Spread over brownie mixture. Spoon remaining batter over cream cheese, batter will not completely cover cream cheese mixture.
  5. Bake 30-35 mins., or until brownies begin to pull away from sides.

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sounds delis!

Hi djhixson, The instructions seem pretty clear. Is there something specific that is confusing? Thanks -Editors of Recipelion

this is the poorest instructions I have ever seen for a recipe!

@BJ FollmerWeirich: In the ingredients list, everything listed after chocolate chips is for the filling. Everything on the ingredients list from 1 cup butter to the chocolate chips is for the brownies. Hope this helps! - RecipeLion Editors

How do I determine what is "brownie ingredents" and what is "filing ingredents"?


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