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Croissant French Toast Bake
"This easy Croissant French Toast Bake can be made the night before, then in the morning, it is ready to bake and served up hot straight out of the oven. Buttery flaky croissants are the perfect partner to soak up an eggy custard. Served with whipped cream, fresh berries, and maple syrup, everyone will be diving in for more! A make-ahead brunch casserole like this Croissant French Toast recipe is a lifesaver for me for many occasions, like Christmas morning, Mother’s Day, Easter, and so on. No one wants to be standing at the stove on a special day making French toast pancakes and more when you can let the oven do it for you."
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