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Latest Comments

luck1293 1844011
"I have an air fryer in my toaster oven. How do I cook them in that?"
diannedummy 5364823
"This is NOT a dump cake. You do not have to mix a dump cake, hense the name dump. It is a cake with extras added."
diannedummy 5364823
"Why is the name "Lemon Snowflake" on this recipe?"
luck1293 1844011
"Thank you very much for the alternative to corn flakes."
luck1293 1844011
"I have seen so many recipes for so called copy cat Kentucky fried chicken.There are suppose to be eleven herbs and spices and I haven't seen any with that amount of seasoning. How can you call something a copy cat when it isn't. Where are the rest of the herbs and spices. I'm not trying to be rude or any thing like that. I just don't understand this."

Candy Cane Danish

By: Amanda Formaro from Amanda's Cookin
Updated December 01, 2019
Candy Cane Danish
Candy Cane Danish

"Try this festive Candy Cane Danish – cherry cheese pastry in the shape of a candy cane! This gorgeous candy cane danish is easy to assemble with crescent rolls, cherry pie filling, and sweetened cream cheese. It’s a fun Christmas breakfast treat to make with kids! For those of us that celebrate, Christmas is the most wonderful time of the year! I love hearing how others celebrate and the traditions they’ve cultivated with their families. For myself, I have cherished memories of family traditions that–more often than not–revolve around food."

NotesPlease visit AmandasCookin.com for the full recipe!

Click here for the recipe

Serves16 Slices

Preparation Time15 min

Cooking Time15 min

Cooking MethodOven

Ingredients

  • 8 ounces cream cheese
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 16 ounces crescent rolls
  • 21 ounces cherry pie filling
  • 1 cup powdered sugar
  • 1 tablespoon butter
  • 1 tablespoon milk
  • 1 teaspoon vanilla
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Candy Cane Danish
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