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Gluten-free Vegan Chocolate Chip Banana Bread
"This Gluten-Free Vegan Chocolate Chip Banana Bread recipe is moist, tender, lightly sweet and loaded with chocolate chips. Make a loaf and serve for breakfast, brunch or enjoy as a snack or dessert. This recipe does not require too many ingredients and most are pantry staples! Aside from the following ingredients you will need a medium-sized mixing bowl, small mixing bowl, measuring cups and spoons, spatula and loaf pan (or muffin tin). If you prefer muffins, this recipe can be made into 12 muffins with no measurement changes."
Preparation Time10 min
Cooking Time55 min
Cooking Vessel Sizeloaf pan
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