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Country Apple Fritter Bread Old-fashioned Recipe
"This country apple fritter bread is an old-fashioned recipe that has graced our fall weekend breakfast table and our Holiday cookie tins. It’s a great way to use your own apples from your trees, the grocery, or farmers market. Quick breads like this are super easy to make and we can’t get enough of the cinnamon swirl apple fritter bread just like the bakery downtown. There’s nothing quite like the smell of homemade apple fritter bread filling your kitchen, especially during apple season. Enjoy all the delicious flavors of autumn, apples, cinnamon, brown sugar, and vanilla."
Serves8 servings
Preparation Time15 min
Cooking Time55 min
Cooking MethodOven