Cinnamon Swirl Quick Bread
"A simple yet decadent loaf of Cinnamon Swirl Bread is the best recipe for a holiday breakfast, a special brunch, or a grab-and-go snack. The cinnamon quick bread recipe tastes like sour cream coffee cake and features a ribbon of cinnamon pecan streusel for a surprise filling and a crunchy crumb topping. It's a crowd-pleasing morning treat that you can easily make in advance -- perfect for entertaining! My neighbor, Chandra, brought us a loaf of this tasty cinnamon bread as a Christmas gift last winter. We quickly devoured the delicious treat, so of course I had to get the recipe. She was kind enough to share her tips (it turns out that she adapted this recipe to make her loaf), and now we can all enjoy freshly-baked Cinnamon Swirl Bread whenever the craving strikes. You only need a handful of simple ingredients to whip up this easy cinnamon quick bread recipe -- no yeast required! "
Yields1 large loaf or 2 small loaves
Preparation Time30 min
Chilling Time2 hr
Cooking Time1 hr
Cooking Vessel Size9 x 5 loaf pan