Apple Turnovers With Puff Pastry

"My Apple Turnovers with Puff Pastry are a game-changer. Whip up golden, buttery pockets filled with sweet, spiced apples with minimal fuss. It’s a true keeper in my kitchen for everything from lazy Sunday brunches to last-minute dessert cravings. When you have a lot of delicious apple to bake with, try my Instant Pot Apple Cake and my Apple Pie Cookies. I love a quick and easy recipe. Apple turnovers are a beloved classic, and when made with puff pastry, they elevate from simple to sensational. Puff pastry is the star here, delivering hundreds of delicate, buttery layers that shatter with every bite. This creates an unparalleled texture that’s far superior to regular pie crust for turnovers. The warm, spiced apple filling is comforting, sweet, and tangy, providing a perfect contrast to the rich pastry. Using store-bought puff pastry drastically cuts down on prep time. You get impressive results without the labor-intensive process of making puff pastry from scratch. Perfect for breakfast, brunch, dessert, or a snack with coffee or tea. They feel special yet are simple enough for everyday indulgence. Both the filling and the topping can be easily adapted to personal preferences and what’s on hand. "

Preparation Time10 min

Chilling Time30 min

Cooking Time12 min