Cheddar And Herb Skillet Monkey Bread

"Warm, golden, and irresistibly savory, this Cheddar and Herb Skillet Monkey Bread is a deliciously perfect bread for sharing. Baked in a cast-iron skillet, each dough ball is infused with sharp cheddar cheese, rosemary, thyme, garlic, and a dash of crushed red pepper for a touch of heat. The bread is a blend of whole wheat and bread flour and olive oil then gently kneaded and rolled in the herb and cheese mixture, layered into the skillet, and baked until beautifully browned and bubbling with cheesy goodness."