This recipe was submitted by one of our readers, just like you.
"Jalapeno poppers are as simple as slicing up some plump jalapenos, stuffing them to the brim with a creamy, cheesy mixture then popping them in the oven until they're a bubbly golden brown. Bring the heat with these spicy jalapeno poppers stuffed with cream cheese, cheddar cheese, bacon, green onion, garlic salt, and pepper. Jalapeno poppers are one of the easiest appetizers to make for get-togethers or football parties. They’re loaded with 7 ingredients – if you’re counting the seasoning. It’s as simple as slicing up some plump jalapenos, stuffing them to the brim with cream cheese, cheddar cheese, crumbled bacon, green onion, and seasonings then popping them in the oven until they’re a bubbly golden brown. "
Preparation Time15 min
Cooking Time25 min
Cooking Vessel Sizebaking Sheet, Large Mixing Bowl
- 8 ounces Cream Cheese
- 1 teaspoon Course Black Pepper
- 1 teaspoon Garlic Salt
- 2 Green Onions
- 1 cup Medium Cheddar Cheese
- 1 pound Bacon
- 12 Jalapeno
Preheat oven to 400°F.
Using a strong spatula or wooden spoon, mash together all of the filling ingredients: cream cheese, pepper, salt, 2 tablespoons sliced green onions, cheese, and about 1⁄2 cup of the crumbled bacon.
Visit https://amandascookin.com/jalapeno-poppers/ for full printable recipe.
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