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Southern Style Collard Greens
"I love greens, and this cooking method is easy and tasty; even my husband likes them! Use fresh greens from your garden to make these Southern-Style Collard Greens! Start with a bunch of greens. Rinse and dry them Remove the large vein and tear it into small pieces. Place them. This recipe is really versatile, and you can play around with what you like best. I use fresh minced garlic or garlic powder, red pepper flakes, salt & pepper. You can add onions if you like them!"
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