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School Lunchroom Hamburger Soup

By: Jackie from Syrup and Biscuits
School Lunchroom Hamburger Soup
This image courtesy of

Are you looking for hearty soup recipes with lots of protein and veggies? Then try School Lunchroom Hamburger Soup. It's reminiscent of the soups you had in the school cafeteria way back when, but obviously much better. Add your favorite vegetables to this soup to customize it. You can even make it into cheeseburger soup by sprinkling a little shredded cheese on top. Make this hamburger soup recipe once and freeze your leftovers to keep it around a little longer. Serve it for dinner or lunch - kids and adults alike will want it all day long!


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This soup is delicious! I vaguely remember a friend of mine making it years ago. When I read the recipe I had fond memories of my friends. I enjoyed making it for my family. I did make a couple of changes. I used ground turkey meat and frozen mixed vegetables. This was so easy to make that I made one for dinner and one for the freezer. I paired this with jalapeo cornbread. Has anyone else tried it with a different kind of meat? Wondering if venison would taste good?

This is a fall and winter staple in our home. Because it is so easy to make and such a flexible recipe, it is easy to keep a pot in the fridge almost all winter! I use frozen mixed vegetables, frozen broccoli and then some fresh chopped cabbage. I use V8 instead of tomato sauce and toss in a few peppercorns to add more flavor. I also use minced garlic, italian seasoning and a couple cans of beans, usually black eyed peas and dark red kidney beans. This is a recipe that almost cannot fail. If you like it, throw it in! The most important thing is not to drain the fat off the hamburger! We serve it with Frito's for the younger kids and cornbread for the older kids. Absolutely delish!


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