This recipe was submitted by one of our readers, just like you.
"These Cherry Scones are incredible - tender on the inside, golden and crunchy on the outside. Made in one bowl, they're perfect for breakfast, afternoon tea, a simple snack, or for entertaining. These scones are made in one bowl, and aside from the cherries, the list of ingredients required is pretty basic. Once baked, these Cherry Scones become soft and fluffy with flaky layers when torn apart, and the outside bakes to golden, crisp perfection. The cherries are juicy, flavoursome, and cook until soft and pair beautifully with the lightly fragranced almond dough and the crunchy flaked almonds on top."
Preparation Time10 min
Chilling Time30 min
Cooking Time25 min