Garlic Parmesan Brussel Sprouts

Garlic Parmesan Brussel Sprouts

Updated 9/26/22

Garlic Parmesan Brussel Sprouts
Garlic Parmesan Brussel Sprouts

"Garlic Parmesan Brussel Sprouts will make you love these wonderful little vegetables. They caramelize and become more tender and palatable than you would ever expect. These garlic parmesan Brussel sprouts just hit all the right notes for the palate. You have the sweetness of the roasted garlic accompanied by the salty unmanliness of the parmesan cheese and the caramelized Brussel sprouts are pure taste perfection. High, heat is perfect for Brussels sprouts because it caramelizes the vegetable, making it sweeter. Therefore roasting your Brussel sprouts is the ideal way to cook them."


Preparation Time5 min

Cooking Time30 min


  • fresh Brussels sprouts
  • garlic
  • parmesan cheese
  • olive oil
  • salt
  • ground black pepper
  • water

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Side Dishes"

Close Window