Tartar Sauce
Ingredients
- 1 cup mayonnaise (or salad cream)
- 2 tablespoons chopped gherkins
- 2 tablespoons chopped capers
- 1 teaspoon chopped chives
- 1/2 teaspoon tarragon
- 1/4 teaspoon chervil
- 1/4 teaspoon dry mustard powder
- 2 teaspoons anchovy sauce
Instructions
Put all ingredients into a bowl and mix thoroughly. Allow to stand for at least 30 minutes - this allows the flavours to permeate.
