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Greek Chickpea Salad

"Greek Chickpea Salad is a refreshing and flavorful dish that’s perfect for a light lunch or a side dish to a fabulous Summer meal. This classic salad combines the creamy texture of chickpeas with the tangy flavors of feta cheese, cucumbers, tomatoes, and a zesty dressing. The best Greek salads are made with fresh, ripe produce. A variety of colorful vegetables a flavorful dressing and a creamy feta cheese. It is simple to make and perfect if you are on a Mediterranean diet. This easy chickpea salad recipe is quick and easy! It uses common ingredients, just toss them to combine. With a few simple swaps, you can make this low-carb, meat-free, dairy-free. The salad made with chickpeas tastes amazing and is a hit every time. It’s a nutritious and refreshing salad option that fits well into a balanced diet and is full of flavor. The delicious Greek chickpea salad recipe is perfect for making in bulk and enjoying throughout the week."
Serves6 servings
Preparation Time20 min
Ingredients
- Chickpeas
- Mini sweet peppers
- Olives
- Cucumber
- Cherry tomatoes
- Red onion
- Feta cheese
- Olive oil
- Red wine vinegar
- Oregano
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