Matar Pulao | Peas Pilaf

"Matar Pulao, also known as Green Peas Pulao or Peas Pilau, is a classic Pakistani/Indian dish that combines aromatic basmati rice with the sweetness of fresh green peas and a blend of fragrant spices. This comforting one-pot meal is easy to prepare and makes for a delicious lunch or dinner. This Matar Pulao recipe is an excellent choice if you’re looking for a quick and healthy meal or if you want to explore traditional South Asian dishes. If you appreciate the flavors of a light rice pilaf or love rice, this Pakistani matar pulao recipe will surely become a favorite in your kitchen. "

Preparation Time5 min

Cooking Time20 min