Copeland's of New Orleans Beer Cheese Ball

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Copeland's of New Orleans Beer Cheese Ball

This delicious appetizer is packed with cheesy flavor and has a hint of beer. Serve this restaurant copycat recipe with your favorite bread or crackers. It's sure to be a hit.

Ingredients

  • 1 pound cheddar cheese, grated
  • 1 pound Velveeta cheese, grated
  • 3 cloves garlic, chopped
  • 3 tablespoons Worcestershire sauce
  • 1/2 can beer
  • 1 teaspoon salt
  • 1 teaspoon powdered mustard
  • Tabasco sauce, to taste
  • Paprika, for garnish
  • Parsley, chopped, for garnish

Instructions

  1. Combine ingredients; shape into desired form. Wrap cheese with plastic wrap; refrigerate overnight.
     
  2. Unwrap cheese; sprinkle with paprika and parsley.
     
  3. Serve with crackers.

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This sounds like a great appetizer for a party, and easy to make. I think that this would really be popular because most people like cheese balls. When making this, I would use reduced sodium Worcestershire sauce. Serve this with round crackers, and let the party begin!

How do you grate velveeta cheese? It's so soft, it falls apart.

i cannot wait to try this 1. it's easy 2 it's a cheese ball with Worcestershire YAY!!!

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