One Pot Pork Chop Supper
Simple pork chop recipes do not get any easier than this one. With only a few ingredients and one pot, you'll have dinner in less than one hour. This is an easy pork chop recipes you'll turn to over and over again!
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- 4 pork chops (about 1 pound)
- 1 can tomato soup
- 1/2 cup water
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon caraway seeds or oregano (optional)
- 6-8 small whole potatoes or 3 medium, quartered
- 4 small carrots, split lengthwise and cut into 2 inch pieces
1. In skillet, brown chops. Pour off fat.
2. Add soup, water, Worcestershire sauce, salt, caraway, potatoes and carrots.
3. Cover; simmer 45 minutes or until tender.