Old-fashioned Chocolate Pie With Seven-minute Frosting

"Made with dark chocolate, cocoa powder, butter, and eggs, this old-fashioned chocolate pie bakes into a soft, custard-style filling that slices clean but stays slightly fudgy in the center. A pre-baked crust gets a tiny pinch of cayenne to deepen the chocolate flavor (not spicy, I promise), and the whole pie is finished with a fluffy seven-minute frosting that’s gently cooked before whipping. It’s a classic Southern dessert that looks fancy but is easy to tackle. "

Preparation Time50 min

Cooking Time20 min