Apple Custard Pie

"This Apple Custard Pie is loaded with tender tart apples and a creamy custard filling nestled in a buttery crust, it’s the perfect balance of soft and rich textures. Baked in the oven and ready in under an hour, this make-ahead, pie is easy to make and perfect for fall. Apple Custard Pie is one of those desserts that feels fancy but takes hardly any effort. Tart apples get softened in butter and cinnamon, then baked in a silky vanilla custard inside a buttery crust. The result is a pie that’s smooth, a little tangy, and just the right amount of sweet, perfect for fall gatherings. "

Preparation Time20 min

Cooking Time55 min