Baked 3-Cheese Italian Penne Pasta

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Baked 3-Cheese Italian Penne Pasta

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Baked 3-Cheese Italian Penne Pasta
Baked 3-Cheese Italian Penne Pasta

Pasta recipes are so classic and easy to make. This Baked 3-Cheese Italian Penne Pasta is an excellent weeknight dinner meal. The al dente noodles, creamy sauce, and diced tomatoes embody the best of Italian cuisine. You can put your own twist on this pasta bake by adding Pepper Jack cheese to the blend of sharp Cheddar, Parmesan, and mozzarella cheeses. This is also a great dish to bring to a potluck or party. Your whole family will love the familiar and comforting flavors of this pasta bake.

Yields6 servings

Preparation Time20 min

Cooking Time25 min

Cooking Vessel Size9 x 13-inch baking dish

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This pasta casserole sounds delicious. It seems very easy to make. The thought of the penne baked in creamy cheese sauce and tomatoes is making me hungry. The key to a successful pasta bake is to drain the pasta before it is al dente since it will be baking, otherwise its consistency will be too soft.

I'm a sucker for all things pasta. This recipe looks right up my alley.

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