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Dairy-Free Almond Frosting
Dairy-Free Almond Frosting
"This produces a creamy frosting that's perfect for cookies, or can be thinned down a bit with water to easily glide over cake. I adjusted the recipe several times and found that this mixture of maple syrup and honey gives it a really balanced flavor and keeps the color light so it can easily be colored for a birthday cake. There are a ton of natural food colorings out there…when I have time, I even like to experiment with berries and beets."
Makes1
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