The Best Fish And Grits Recipe

"Tender fish fillets, perfectly seasoned with a smoky Cajun blend, are paired with creamy grits for a dish that’s as comforting as it is bold. Any self respecting southerner knows that grits is a traditional side dish with fish - most commonly fried fish. Here you've got a recipe that's actually created to marry the fish and the grits. Fish filets are cooked in a skillet with Cajun, Creole or blackened seasoning. Make your favorite style grits and top with the fish and optional pan sauce from where you cooked the fish.This Cajun-style fish and grits recipe brings a spicy flavorful twist to a Southern classic. "