Teriyaki Smoked Salmon


Teriyaki Smoked Salmon

Teriyaki Smoked Salmon
Teriyaki Smoked Salmon

"Teriyaki Smoked Salmon is a hot smoked salmon recipe that is brined and then smoked on our Traeger wood-pellet grill. A super flavorful teriyaki sauce is painted on several times during the smoke to infuse the whole piece of meat with delicious Asian-inspired flavors. Smoking salmon is one of my favorite ways to prepare the bounty of fish we have available living in the Pacific Northwest. It’s a great way to preserve and freeze your fillets. Smoked Salmon is wonderful to have available for a quick and delicious appetizer. It also makes an amazing afternoon snack. "

Cooking MethodGrilling


  • 2 Large salmon filets
  • teriyaki sauce

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window