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Roasted Salmon

By: Maike Corbett from creativeandpractical.com
Updated June 12, 2019
Roasted Salmon
Roasted Salmon

"​Start to finish this recipe takes just 15 minutes and 2 simple ingredients. Enjoy the roasted salmon as a standalone meal or serve it over rice, pasta, with a salad, potatoes, or on a sandwich. Roasted salmon is perfect for a midweek dinner option. This recipe doesn't require any additional oil or butter, making use of the salmon's natural fat. It's juicy on the inside and has a crispy top. The smoked sweet paprika elevates the dish."

Serves2 people

Preparation Time2 min

Chilling Time2 min

Cooking Time12 min

Cooking Vessel Sizecast iron skillet

Ingredients

  • 1 (1-pound) salmon
  • 2 teaspoons smoked sweet paprika

Instruction

  1. Preheat the oven.

  2. Season the salmon.

  3. Roast in the oven on both sides.

  4. Remove from the oven and allow to rest for a couple of minutes

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