Linguine With Clam Sauce

"If you live somewhere that gets fresh seafood daily, you'll want to head there to pick up two dozen littleneck clams to make this delicious homemade linguine and clam sauce recipe. Steaming the clams takes under 10 minutes, and it takes about the same time to put the sauce together. So this gourmet meal is on your dinner table in under 30 minutes. It definitely looks like more effort than it is, so you can definitely impress your guests (and make this for a weeknight dinner!)."