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Shrimp Pad Thai

By: Dr Suzanne Bentz DO
Updated June 09, 2020
Shrimp Pad Thai
Shrimp Pad Thai

"Foods like pasta which are high on the glycemic index promote short-term fullness and can cause major swings in blood sugar levels. A such, our medical weight loss experts advise patients to be careful about their consumption of carbohydrates such as white bread, rice, pasta, chips, crackers, & more. As an alternative, we suggest the use of Miracle Noodle®️ products! This line is a zero-calorie substitute for regular pasta & comes in a variety of flavors."

Serves2 People

Preparation Time20 min

Cooking Time35 min

Cooking MethodSkillet


  • 7 ounces Shrimp
  • 1 package Miracle Noodle
  • 1 cup Bean sprouts
  • 1 cup green onions, chopped
  • 2 tablespoons shallots, minced
  • 1 teaspoon lemon juice
  • 1 tablespoon tomato paste
  • 1 tablespoon tomato sauce
  • 3 tablespoons chicken stock
  • 1 teaspoon salt
  1. In a pan with a little zero-calorie nonstick cooking spray, begin process by cooking the shallots and shrimp.

  2. Next, stir in the bean sprouts, green onions and pre-prepared noodles.

  3. Stir well & add the lemon juice, tomato paste, chicken broth and salt.

  4. Cook for about 3 more minutes. When done, garnish with more green onions and enjoy hot.

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