Indonesian Grilled Pork (babi Pangang) With Sauce

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Indonesian Grilled Pork (babi Pangang) With Sauce

Indonesian Grilled Pork (babi Pangang) With Sauce
Indonesian Grilled Pork babi Pangang With Sauce

"Recipe for Indonesian Grilled Pork (Babi Pangang) With Sauce. Sweet, moist, and quite the succulent meal for dinner or any special occasion you have in mind. Ingredients For the Marinade 2 teaspoons ground ginger 1 garlic clove (minced) 1 onion (chopped) 3 tablespoons ketjap manis (sweet soy sauce) 1 teaspoon salt 1 teaspoon pepper 2 ounces lemon juice 1 pound pork (marbled) 2 tablespoons olive oil For the Sauce 1 cup beef stock 2 tablespoons sugar 1 tablespoon sherry 1 tablespoon oil 70 g tomato puree 1/2 teaspoon Ve-Tsin gourmet powder Nutrition Information: YIELD: 4 servings SERVING SIZE: 1 Amount Per Serving: CALORIES: 171TOTAL FAT: 5gCHOLESTEROL: 78mgSODIUM: 75mgCARBOHYDRATES: 2gPROTEIN: 28g"

Yields4 servings

Preparation Time15 min

Cooking Time25 min

Cooking MethodGrilling, Skillet

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