Mini Pecan Pie Tarts With A Cream Cheese Crust

search

    Mini Pecan Pie Tarts With A Cream Cheese Crust

    Mini Pecan Pie Tarts With A Cream Cheese Crust
    Mini Pecan Pie Tarts With A Cream Cheese Crust

    "Mini pecan pie tarts are one of life’s great little pleasures. No fork, no fuss—just bite-sized magic baked into flaky cream cheese crusts with gooey, nutty filling that tastes like the holidays and home and every Southern party. Let’s be honest: pecan pie is great… in theory. But sometimes it’s just too much. Too sweet. Too sticky. Too hard to finish a whole slice. That’s why I always lean toward these mini pecan pie tarts—also known around here as pecan tassies. They’ve got all the flavor you crave, without the sugar crash or dessert regret."

    Serves24 Mini Tarts

    Preparation Time15 min

    Cooking Time25 min

    Easy

    This recipe was submitted by one of our readers, just like you.

    Click Here to Submit Your Recipe!

    Leave a Comment

    Rate

    Cancel Reply to Comment

    Thanks for your comment. Don't forget to share!

    Close

    Report Inappropriate Comment

    Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

    Thank you for taking the time to improve the content on our site.

    Close Window