Falooda Custard Pudding

"Layers of rose-flavored syrup, soaked basil seeds, chewy falooda vermicelli, and strawberry custard come together in this easy, make-ahead Falooda Custard Pudding. Garnished with nuts and a cherry, it’s a vibrant, crowd-pleasing dessert that feels both classic and modern. Ever craved that dreamy fusion of creamy custard, rose syrup, and falooda sev—all in one glass? This Falooda Custard Pudding brings together silky strawberry custard, fragrant homemade rose syrup, chewy vermicelli, and cooling sabja seeds for a dessert that tastes like summer in a spoon. A Festive Falooda Reinvented Traditional falooda layers milk, rose syrup, basil seeds, and vermicelli topped with ice cream. Here, we streamline it into an easy custard pudding—no scooping needed, just pour, chill, and serve. It’s perfect for parties, potlucks, or whenever you want a show-stopping dessert with minimal fuss."