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Cranberry Cherry Tarts with Almond Glaze

By: Judy Kahansky from youcanliverichonless.com
Cranberry Cherry Tarts with Almond Glaze
Cranberry Cherry Tarts with Almond Glaze

"Sweet juicy cherries and tangy cranberries are a perfect combination for a holiday dessert – Thanksgiving or Christmas! Just look at these little Cranberry Cherry Tarts topped with an Almond Glaze. Just like a cranberry mini pie right? That delicious buttery pie crust creates a melt in your mouth tart, just the right size after an enormous holiday meal. We use Cranberry Cherry Pie Filling, all butter pie crust and an easy to make almond glaze. Prep time is about 30 minutes (not including pie crust preparation) These delicious little tarts freeze beautifully, so you can make them ahead."

NotesWe think the almond glaze takes these cranberry pies to a whole different level, don’t you? And I’ll show you my no fail pie crust recipe, really making these mini pies is just so easy. And you will wow your holiday guests with these exquisite little desserts.

Serves12 people

Preparation Time30 min

Chilling Time10 min

Cooking Time25 min

Cooking Vessel Size12 cup muffin tin

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