This recipe was submitted by one of our readers, just like you.
"These homemade chocolate truffles make a grand entrance with their beautiful candy-like exterior, ganache filling, and a dusting of cocoa powder. They melt right in your mouth! Rich and decadent chocolate truffles made with 4 ingredients and filled with a silky smooth chocolate ganache. These homemade chocolate truffles make a grand entrance with their beautiful candy-like exterior, ganache filling, and a dusting of cocoa powder. Truffles are such an indulgent treat whether they’re rolled in nuts, cocoa powder, or topped with chocolate like our mocha truffles, any variety is welcome in my book. "
Cooking Vessel SizeChocolate Mold, Saucepan, Piping Bag
- 1 cup Whipping Cream
- 1 cup Semi Sweet Chocolate Chips
- 1 tablespoon Coconut Oil
- 1 cup Semi Sweet Chocolate Chip
- Cocoa Powder
Heat cream in a saucepan over high heat and remove it just before it is boiling.
Add the chocolate chips and allow the mixture to temper for 5 to 10 minutes. Stir until combined.
Visit https://amandascookin.com/chocolate-truffles/ for full printable recipe.
Read NextEasy Fried Apple Pies
Tags / Related Topics
Your Recently Viewed Recipes
Join our community of 5 million cooks!
- Get free recipes, exclusive partner offers, and more.
- Information Use