Apple Pork Curry

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    Apple Pork Curry

    Give traditionally-vegetarian Indian cuisine a tasty twist with Apple Pork Curry. Serve a delicious, exotic dinner with this slow cooker curry recipe!

    Cooking MethodSlow Cooker

    Ingredients

    • 2 pounds lean pork, cut into, 1/2
    • 1 apple, peeled and chopped
    • 1 small onion, chopped
    • 1 clove garlic, crushed
    • 1 teaspoon concentrated chicken broth
    • 1 tablespoon curry powder
    • 1/8 teaspoon cinnamon
    • 2 teaspoons ground ginger
    • 1/2 teaspoon salt
    • 1/2 cup orange juice

    Instructions

    1. In slowcooker, combine the above ingredients. Cover and cook on low 5 or 6 hours or until pork is tender. (I have had to let this cook as long as 11 hours before - still turns out great...) Turn pot on high.

    2. In a measuring cup, combine 2 Tbsp cornstarch and 2 Tbsp cold water. Stir into pork mixture. Cover and cook until thick. Serve over rice and pass around peanuts, coconut, raisins, and chutney as condiments.

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