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Bacon Cheeseburger Walking Tacos

Make your taco meat in the slow cooker and enjoy this fun, delicious weeknight dinner.

Bacon Cheeseburger Walking Tacos
Bacon Cheeseburger Walking Tacos
This image courtesy of recipelion.com

These Bacon Cheeseburger Walking Tacos are the delicious twist on traditional walking taco recipes that you’ve been looking for (although anything served over chips is likely to be a hit with kids and adults alike!). This slow cooker walking taco recipe is not only very easy to prep, but it is also packed with delicious ingredients like cream cheese, Worcestershire sauce, and (of course) bacon. Your family will love coming home to the smell of this dish cooking, and they’ll love how fun it is to open up their bags of chips and dig in.

From the Chef: Rushing home from school, only to head out to football or basketball games, kids often need something to grab and go. Toss these ingredients in the slow cooker in the afternoon, put the bags of Fritos on the counter next to the slow cooker, and the kids will know exactly what to do.
- Addie Gundry


This recipe is from RecipeLion's 103 Cookbook series, Everyday Dinner Ideas: 103 Easy Recipes for Chicken, Pasta, and Other Dishes Everyone Will Love.

Serves6

Preparation Time10 min

Slow Cooker Time LOW3 hr

Ingredients

  • 1 pound lean ground beef, browned and drained
  • 1 (10-ounce) can tomatoes with chiles
  • 2 cups shredded four-cheese blend
  • 1 (8-ounce) package cream cheese, softened
  • 6 slices bacon, cooked and crumbled
  • 3 tablespoons chopped fresh parsley
  • 1 tablespoon Worcestershire sauce
  • 6 snack-sized bags Fritos
  • Chopped tomatoes

Instructions:

  1. Place the browned beef, tomatoes, shredded cheese, cream cheese, bacon, parsley, and Worcestershire sauce in a slow cooker. Stir well. Cook for 2 to 3 hours on low until the cheese has melted.

  2. Let cool slightly. Open the bags of Fritos, scoop about 1/2 cup of the beef mixture into each bag, and top with chopped tomatoes. Eat immediately.

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Walking tacos are a tradition in my family! I love making these for the kids as a snack.

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