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Jerk Chicken Bake

By: Sadia Malik
Updated November 11, 2019
Jerk Chicken Bake
Jerk Chicken Bake

"This Jamaican and very fragrant, savory, sweet and hot chicken goes allergy friendly, find out how. The dish originates from Jamaica. It is a blend of African cooking technique with native Jamaican spices. There are two theories for the name: Originally Spanish word "Charqui", used to describe dried meat, was used. Over time this term evolved from "Charqui" to "Jerky" to "Jerk". Another theory is that, Jerk is a technique where you poke holes into the meat, so that the marinate penetrates into the meat. "

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