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Dump-and-Bake Smothered Chicken with Bacon
"You only need 5 minutes of prep, 5 ingredients, and 1 dish for this easy Dump-and-Bake Smothered Chicken with Bacon! I know that I’m not alone when I say that I just don’t have a lot of space in my schedule to prepare elaborate meals. In fact, when I ask my readers about some of their most common struggles in the kitchen, the answer is almost always the same: a lack of time. And when we do make the effort to fix a home cooked dinner, there’s nothing more frustrating than tossing out the leftovers because your 3-year-old, 7-year-old, or 40-year-old husband decided that they didn’t like it. That’s just NOT okay! Instead, how about an easy dinner that’s guaranteed to make everyone around your table smile? This tender, juicy Ranch-seasoned chicken is baked in Alfredo sauce and smothered with cheese and crispy bacon. Most importantly, it’s a recipe that you actually have TIME to make! This Dump-and-Bake meal only requires 5 ingredients (hello, quick grocery store run!), 5 minutes of prep, and 1 dish. Can’t beat that!"
Serves4 people
Preparation Time5 min
Cooking Time30 min
Cooking Vessel Size2-quart baking dish
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