Slow Cooked Cabbage Roll Casserole

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Slow Cooked Cabbage Roll Casserole

Slow Cooked Cabbage Roll Casserole
Slow Cooked Cabbage Roll Casserole

Try one of the best slow cooked cabbage casserole recipes around! This Slow Cooked Cabbage Roll Casserole is a delicious and easy cabbage roll casserole recipe that is sure to please everyone. With Mozzarella and Parmesan cheeses, ground beef, shredded cabbage and various herbs and spices, this recipe is great for lazy nights and cooks effortlessly in one pot.

Serves6

Preparation Time5 min

Cooking Time2 hr

Cooking Vessel SizeDutch oven or large skillet

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Quick stews or casseroles never quite do it for me. I always feel that they need low, slow cooking for the flavors to meld and develop their potential. As a result we usually reserve these options for the weekend when there is more time. We did the slow version and it was so flavorful and well worth the extra effort.

This dish looks so hearty and comforting, and the cabbage in it is full of nutrition. It is such a time saver since it has all the yummy flavors of a cabbage roll, but without having to spend all afternoon doing prep work. Serve this with a light salad and some good crusty bread on the side, and you will have a perfect weeknight meal with no fuss.

I love how this recipe has the option of making as a slow cooked or a quick 30 minute version for weeknights! I bet this would taste delicious of made the day before. I love one-pot recipes and this is the perfect combination of a hearty yet easy to prepare meal. The addition of brown rice makes this even healthier! Great winter evening meal idea - the great taste of cabbage rolls without all the work!

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