4 Chip Fudge


4 Chip Fudge

What could be bad about this fudge that includes four different delicious kinds of baking morsels? It has semisweet, milk chocolate, peanut butter and butterscotch all in one batch of fudge. To make it even better, it also has marshmallow and nuts!


Check out our full collection of 12 tasty peanut recipes!


  • 3/4 cup butter or margarine
  • 14 ounces sweetened condensed milk
  • 3 tablespoons milk
  • 12 ounces package semi-sweet chocolate morsels
  • 11 1/2 ounces package milk chocolate morsels
  • 10 ounces package peanut butter flavored morsels
  • 1 cup butterscotch flavored morsels
  • 7 ounces jar marshmallow cream
  • 1 1/2 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 pound walnuts, coarsely chopped


  1. Melt butter in a heavy 4 quart saucepan over low heat; stir in sweetened condensed milk and milk.
  2. Add all morsels, stirring constantly, until mixture is smooth. Remove from heat; stir in marshmallow cream and flavorings. Stir in walnuts.
  3. Pour into a buttered 15" x 12" pan or two 9" x9" pans. Chill. Cut into squares. Store in refrigerator. 

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This 4-chip fudge is the best fudge you can ever eat. It so easy to make too. I don't make any other fudge ever. Its to die for. I rate this a #10 in my book. Laureen Rypstra

OMG i love to make fudge

This Fudge Was Great Lucy Oregon

Hello james2666, Glad you enjoy the recipe, and thanks for the nice comment!

Thank you for this recipe all the other recipes for fudge made with Marshmallow Creeme you have to stan and stir until it reaches a certain Temperature. This one is fantastic.

Wonderful recipe which I will make for Christmas next year.

I have tried this recipes..it was very good and easy..that is going to be my fudge recipe that I'll use for Christmas holidays.


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