Raspberry Swirl Cake

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    Raspberry Swirl Cake

    By: Kim Guzman from 24Bite

    Raspberry Swirl Cake
    Raspberry Swirl Cake

    By: Kim Guzman from 24Bite

    "Raspberry Swirl Cake is a deliciously moist vanilla cake with a ribbon of raspberry filling through the middle and topped with a raspberry flavored glaze. It’s perfect for dessert or as a coffee cake for brunch. The sour cream is what makes this raspberry swirl cake so fantastically moist. Don’t opt for a light sour cream here. You need that fat so your cake won’t be dry. It’s so much better for you than vegetable oil."

    Click here for the recipe

    Yields12 Servings

    Preparation Time15 min

    Cooking Time55 min

    Cooking MethodOven

    Cooking Vessel SizeBundt Pan

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