The American

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The American

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If you're looking for quick breakfast recipes to serve to the whole family, look no further than The American. Stacked with flavors of smoked turkey, bacon, and American cheese, it's a great go-to for game snacks or a simple dinner.

Cooking Time50 min

Ingredients

  • 2 (8-ounces) tubes of crescent rolls
  • 9 ounces deli turkey, thinly sliced
  • 4 strips of turkey bacon, cooked and crumbled
  • 6 slices of American cheese
  • 1 can (2.25-ounces) sliced black olives, drained
  • 1/4 cup mayonnaise
  • black pepper, to taste
  • paprika, to taste
  • 2 eggs

Instructions

  1. Preheat oven to 350 degrees F.

  2. Unroll crescent dough into two rectangles and seal perforations.  Press one rectangle into bottom of 9x13 inch pan.  Layer with turkey, crumbled bacon, and cheese. 

  3. Spread mayonnaise over cheese.

  4. Whisk eggs, pepper, and paprika.  Pour over cheese.  Sprinkle olives over top if desired.

  5. Place remaining crescent roll dough rectangle over top. 

  6. Cover and bake for 30 minutes. 
     
  7. Uncover and bake an additional 15-20 minutes or until golden brown.

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I made this last night & it was INCREDIBLY tasty & easy. it's a very versatile meal option. you can dress it up w/ whatever meats you'd like. It's rather like a homemade hot pocket. I plan to use this with different meat options when I have all my nieces & nephews over again for dinner *Note: I did not use the Mayo & have no complaints! :)

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