Copycat Cinnabon Cinnamon Rolls

By: Jo from Jo Cooks

A Cinnabon cinnamon roll has got to be everybody's guilty pleasure. A soft, sweet roll with thick brown sugar cinnamon filling topped with the most scrumptious cream cheese frosting you have ever eaten. What can get better than that? Nothing, except being able to recreate these famous pastries in your very own home with this recipe for Copycat Cinnabon Cinnamon Rolls. As they are baking, your house will smell just like the mall when you walk by the Cinnabon stand. Mmmm. These homemade cinnamon rolls are just like the real deal. They are super sweet, chewy, light, doughy, and fluffy. They taste best when drowned in yummy, vanilla cream cheese glaze.

Click here for the recipe

Makes8 cinnamon rolls

Preparation Time20 min

Cooking Time20 min

Cooking MethodOven

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BeckySue

Jun 04, 2016

These tasted heavenly! However, I couldn't wait to eat them so I frosted them too soon, so they were too warm to get a thick coating of icing on them. I wasn't the only one anxious to eat them, though! My 4 year old grandson kept asking "Are they done gramma?"They were still plenty sweet and gooey and had a deep cinnamon flavor!