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Banana Bread
Banana Bread
"Banana bread is a soft, sweet loaf that has been popular since the 1930s. This quick and easy banana bread recipe is straight from my grandmas’s recipe box. It uses only ingredients that you’re likely to have in the store cupboard already. Banana bread is so easy to make and children love to join in. Once you’ve made this easy banana bread once, don’t be surprised if they refuse to eat the bananas in the fruit bowl so that they’ll go brown and you’ll have to make more!"
Serves8
Preparation Time10 min
Cooking Time1 hr 25 min
Cooking MethodOven
Cooking Vessel Sizeloaf pan
Ingredients
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup soft butter
- 1 cup sugar
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 4 bananas
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