Banana Meatloaf

Banana Meatloaf

This recipe may sound bizarre, but it's surprisingly delicious! The bananas keep the meatloaf moist and provide a unique flavor that the whole family will enjoy.


For more yummy meatloaf recipes, be sure to download our free eCookbook, 24 Must-Have Meatloaf Recipes.

Cooking Time1 hr


  • 3 pounds lean ground beef
  • 2 eggs
  • 2 large ripe bananas, mashed
  • 1 small onion, finely grated
  • 2 teaspoons salt, or to taste
  • 1/2 teaspoon black pepper
  • 1 cup fresh soft white bread crumbs (optional)


  1. Preheat oven to 350 degrees F.
  2. Combine all ingredients and pack into a large loaf pan or a 9-inch square pan.
  3. Bake 350 degrees F for about 1 hour. Pour off any liquid that accumulates in the pan. Serve as you would any meatloaf — hot or cold.

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Beef"

Close Window