Crescent Roll Veggie Pizza

"If you’ve ever been to a potluck or family gathering, chances are you’ve seen (and probably devoured) a tray of Crescent Roll Veggie Pizza. This colorful, creamy, crunchy dish has been around for decades—and for good reason! I’ve eaten this plenty of times over the years but I had never tried making one myself. Then I saw this recipe on Pillsbury’s website and I needed another appetizer for a party so I thought it would be the perfect time to try it out. I love recipes like this because it’s so simple to make and you can customize it with your favorite veggies too. It’s the perfect make-ahead appetizer, snack, or light lunch that tastes just as good straight from the fridge as it does at room temperature. Whether you’re hosting a summer picnic, planning a bridal or baby shower, or just looking for a way to get your family to eat more veggies, this easy Crescent Roll Veggie Pizza is always a hit. Crescent Roll Veggie Pizza is the kind of recipe that disappears fast—so don’t be surprised if you find yourself making it over and over again. It’s colorful, festive, and gives off just the right amount of retro potluck charm. Everyone from kids to adults loves it, and you’ll love how easy it is to put together. So the next time you’re in need of a fun, fresh appetizer or light dish, grab a can of crescent rolls and whip up this veggie-packed favorite! Why You’ll Love This Recipe Quick and Easy: With refrigerated crescent roll dough, it comes together in no time. Customizable: Use whatever vegetables you have on hand—this is a great clean-out-the-fridge recipe. Crowd-Pleasing: Even picky eaters love it thanks to the creamy ranch-flavored base and buttery crust. Make-Ahead Friendly: Preps beautifully ahead of time and stores well in the fridge. If you love easy, crowd-pleasing appetizers like this Crescent Roll Veggie Pizza, you’ll definitely want to check out my Easy Homemade Salsa and these Ham and Pickle Roll-ups—both are perfect for game day or holiday parties. For another make-ahead cold favorite, try my Caramelized Onion Dip, loaded with sweet onions, sour cream, and fresh parsley. "

Preparation Time20 min

Chilling Time1 hr 30 min

Cooking Time17 min